Our Family’s Sauerbraten Recipe

Our Family's Sauerbraten Recipe

Our Family’s Sauerbraten Recipe From the kitchen of Ida Gott, mother of Earla Moth Russell, mother of Bob Russell, father of Jerry Russell It’s a traditional German recipe of sliced beef in a savory sweet/sour gravy, served over noodles. Pictured above with a side of red cabbage and a pretzel roll.

[read_more text="Read more" title="Read more" url="https://www.jerryrussell.com/our-familys-sauerbraten-recipe/" align="left"]